How To Make Chilled Strawberry Soup

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 How To Make Chilled Strawberry Soup https://www.resep-makanan.com/ Name :  Chilled Strawberry Soup Yield : 10 Portions Ingredient : 10 scoop Vanilla Ice Cream 500 gr Strawberry Frozen 250 ml Milk 150 ml Plain Yogurt  200 gr Fresh Strawberry Method Of Cooking : Place all ingredient s in the bowl. Blender to fine creamy consistency. It should reach the consistency of a regular cream soup. If necessary add more milk. Add chopped Strawberry as garnish in the soup. how-to-make-fish-chowder.html how-to-make-crab-and-sweet-corn-soup.html how-to-make-of-shrimp-bisque.html how-to-make-puree-of-potato-soup.html how-to-make-cream-of-asparagus-soup.html how-to-make-french-onion-soup.html how-to-make-beef-consomme.html

HOW TO MAKE SCRAMBLED EGGS

RECIPE SCRAMBLED EGGS

Perfect Buttery Scrambled Eggs Recipe
https://www.resep-makanan.com/



Scrambled eggs
Yield 10 portions

No
Ingredient
Quantity
Unit
1
Eggs
20
Pcs
2
Milk
300
Ml
3
Salt & pepper
-
-
4
Butter
500
Gr
5
Sandwich bread/toast
10
Pcs

Method of cooking :
  1. Break eggs in to a bowl
  2. Add milk, salt and pepper
  3. Melt 250 gr butter in heavy – based pan
  4. Add eggs in to a pan and stir over slow, gentle heat a flat wooden spatula
  5. Remove from the haet when lightly cooked and still moist
  6. Mix remaining butter
  7. Serve on the hot plate and buttered toast


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